Our Pago de Salamander is a single-vintage wine. We produce it every year exclusively from the harvest of our Salamander vineyard, working closely with a local bodega. This single variety wine is produced from 100% Tempranillo grapes. 

After selective hand picking, barely 80% of the grape harvest meets the stringent quality requirements for our Pago de Salamander. Only the "vino de yema", the juice that emerges without crushing, simply from the pressure of the grapes themselves, is used to make the wine. Our Pago de Salamander is matured for 36 months. It is this ageing in French barrels that gives Pago de Salamander its unique character. 

Data of wine enjoyment: Alcohol content: 14.5%, Decanting time: 1-2 hours, Serving temperature: 17 °C